1 broiler-fryer chicken, cooked
1/4 c. fresh lime juice & zest (green part of lime)
1 tsp. salt
1/4 tsp. lemon pepper
1 c. coconut, freshly grated
1/2 c. green onion, finely chopped (use part of the green tops)
2 jalapeno peppers
Spinach leaves, finely minced
Flour tortillas or pita bread (optional)
Tomatoes or whole jalapenos (optional garnish)