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DATE AND NUT BREAD | |
1 c. diced dates 3/4 c. chopped nuts 1 1/2 tsp. baking soda 2 tbsp. butter 1 c. hot applesauce 2 eggs 1 1/2 c. flour 1 tsp. vanilla Place dates, nuts, baking soda, and butter in bowl. Add hot applesauce and let stand about 10 minutes. Beat eggs and vanilla; add flour. Combine mixtures. Pour into well buttered loaf pan and bake in 350 degree oven for 1 hour and 15 minutes or until loaf tests done. Remove from pan and cool thoroughly before slicing. |
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