BEST CHOCOLATE CHIP COOKIES 
1 c. brown sugar
1 c. white sugar
1 c. oil
1 c. shortening (not butter)
2 eggs
1 tsp. vanilla
1/2 tsp. nutmeg
4 c. flour
2 tsp. baking soda
4 tsp. cream of tartar
1 tsp. salt
1 (12 oz.) pkg. chocolate chips
1 c. nuts

Cream sugars, oil, shortening, eggs, vanilla and nutmeg. Stir in flour, soda, cream of tartar and salt. Add chocolate chips and nuts. Bake at 350 degrees 8 to 10 minutes. Makes 5 dozen large cookies.

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