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BEEF, CREAM CHEESE & PECAN SPREAD | |
1 (8 oz.) pkg. cream cheese 2 tbsp. milk 1 (3 oz.) pkg. dried beef 1/4 c. chopped green pepper 1/2 tsp. garlic salt 1/4 tsp. pepper 2 tbsp. dried onion 1/2 c. sour cream 1/3 c. chopped pecans 1/2 tsp. salt 2 tbsp. butter Mix together the cream cheese and milk. Mix together in a separate bowl the dried beef, green pepper, garlic salt, pepper, dried onion and sour cream; add to cream cheese mixture. Cover with pecans, 1/2 teaspoon salt and butter. Bake at 350 degrees for 20 minutes. Serve with crackers. |
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