Simmered French Dressing - Recipes

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Results 1 - 10 of 17 for simmered french dressing

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1. SPANISH RUMP ROAST

Brown meat in 1/4 cup dressing. Add remaining dressing and 1/2 cup water. Cover. Simmer 2 hours and 15 minutes. ... vegetables. Makes 6 to 8 servings.

2. CHICKEN MARSEILLES

Brown chicken in 1/3 cup dressing. Add onion, tomatoes, seasonings, ... dressing. Cover and simmer for 45 minutes. Remove chicken ... serve. Makes 4 servings.

3. ORIENTAL PORK

Brown pork in 1/4 cup dressing over low heat. Add remaining ... and seasoning. Cover. Simmer 30 minutes. Gradually add combined ... over rice. 6 servings.

4. FRENCH POTATO SALAD

Mix well. Keeps in refrigerator ... until transparent. Add French dressing (above). Heat to simmer. Do NOT boil. Add ... until thoroughly heated through.

5. STUFFED CUBE STEAK

Pound steaks to 1/4 inch ... brush with salad dressing. Place in shallow dish; ... 1/4 teaspoon salt. Simmer, covered, until vegetables are ... rolls. Makes 6 servings.

6. SUMMER RATATOUILLE

Heat oil in large skillet. ... Add zucchini, squash, dressing and salt to taste. Stir well, cover and simmer 30 minutes or until vegetables ... occasionally, about 20 minutes.)

7. OYSTER DRESSING

Finely chop onions, bell pepper, ... pepper, sugar and simmer until wilted. In a separate ... casserole until browned and crusty, about 45 minutes.

8. MEATY OYSTER - BREAD DRESSING

Cut bread in half lengthwise ... to low and simmer 30 minutes or until broth ... shallow casserole. Bake at 350 degrees for 20 minutes. 8 servings.

9. OYSTER DRESSING

Finely chop onions, bell pepper, ... pepper, sugar and simmer until wilted. In a separate ... casserole until browned and crusty, about 45 minutes.

10. CHICKEN - ZUCCHINI

Mix pasta and sauce with ... mustard, 1/2 bottle dressing, bay leaves and pinch oregano; simmer in oil. Cook onions and ... cooking to desired thickness.

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