1 env. Lipton dry onion soup mix
1/3 c. olive or vegetable oil
2 lbs. potatoes, cut into lg. chunks

Preheat oven to 450 degrees. In large plastic bag, add all ingredients. Close bag and shake until potatoes are evenly coated. Empty potatoes into shallow baking or roasting pan; discard bag. Bake, stirring occasionally, 40 minutes or until potatoes are tender and golden brown. Makes about 8 servings.