5 c. flour
2 tbsp. baking powder
1 1/4 tsp. salt
1 1/2 tbsp. melted butter
1 3/4 c. milk
Oil

Measure 4 cups flour, baking powder and salt. Melt butter and add to milk. Add fluids slowly to dry ingredients. Knead into remaining cup of flour. Break off and pat into circles and fry. Serve with butter, jam or honey.