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RANCHO MEATBALLS | |
1/4 c. milk 1/2 c. bread crumbs 1/4 c. onion 2 tbsp. horseradish 1/4 tsp. pepper 1 tsp. salt 1 1/2 lb. ground meat 1/4 c. onion 1/4 c. vinegar 1/4 tsp. chili powder 1/2 c. catsup 1 tbsp. Worcestershire sauce Blend in blender first 6 ingredients. Add mixture to meat to form meatballs and place in baking dish. Blend remaining 5 ingredients into a sauce and pour over meatballs. Bake covered at 350 degrees for 1 hour. |
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