5 tbsp. cocoa
2 c. sugar
3 1/2 c. quick oats
1 c. nuts
1 stick butter
1/2 c. milk
1 c. coconut
1 tsp. vanilla

In a 3-quart saucepan combine cocoa, sugar, butter and milk. Bring to a boil, stirring constantly to prevent scorching. Boil for 1 minute; remove from heat and add quick oats (uncooked), coconut or nuts, and vanilla. Drop by spoonfuls onto wax paper and let cool. Makes about 4 dozen.