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SPINACH CASSEROLE | |
8 oz. spinach shells, cooked 6 eggs, beaten 2 lbs. cottage cheese 1/2 lb. melted butter 4 oz. Mozzarella, grated 8 oz. Cheddar, grated 2 (10 oz.) pkgs. chopped spinach, thawed and squeezed dry 2 tbsp. onion, grated 1 tsp. garlic salt Mix all ingredients together and put in casserole dish. Bake 350 degrees for 1 hour covered. Serves 12. |
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