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| ALANNAH'S APPLE CRISP | |
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My 2 year old daughter Alannah loves this!!! 10 medium apples 1/2 cup (125 ml.) white sugar 1 tbsp. (15 ml.) cinnamon Topping: 1 cup (250 ml.) quick rolled oats 1 cup (250 ml.) brown sugar (packed) 1/2 cup (125 ml.) white flour 1/2 cup (125 ml.) melted butter Preheat oven to 350°F (180°C). Peel, quarter, and slice apples. Place apples evenly into 9x13-inch glass baking dish. Sprinkle white sugar over apples and sprinkle cinnamon over the sugar. Mix oats, brown sugar and flour until blended well. Stir in melted butter until fully moistened. Cover apples evenly with topping. Place in preheated 350°F oven and bake 35 to 45 minutes or until golden brown and bubbly. Serve hot or cold, alone or with ice cream and ENJOY!! Submitted by: L. Wright (UK) | |
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recipe reviews #12699
Sheri K says:
Great recipe! Easy and yummy! Just a hint too...I peeled and cored the apples and cut them and put them in a cold bath of water and lemon juice so they wouldn't brown. I also doubled the topping as we love more topping! :)
#11221
lori b says:
This apple crisp recipe is so easy, quick and affordable. Also an easy recipe for kids to make. And it is so very yummy too!! Thanks for sharing.
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