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PEEL-A-POUND SOUP | |
1 head cabbage 1 bunch celery 1 can whole tomatoes 6 lg. onions 1 big green pepper Clean, cut into large pot of water. Bring to full boil. Boil 10 minutes, lower fire and simmer 2 1/2 to 3 hours. Sprinkle with Parmesan or add bouillon cubes or onion soup mix. |
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