VINEGAR PIE 
1/2 c. butter, melted & cooked
1 1/2 c. sugar
2 tbsp. flour
1 tbsp. vanilla
2 tbsp. apple cider vinegar
3 eggs
1 9" unbaked pie shell

In large bowl combine butter, sugar, flour, vanilla, cider and eggs. Mix well. Pour into pie shell. Bake in 300 degree oven for 45 minutes.

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“VINEGAR PIE”

 

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