SWEET CREAM DOUGHNUTS 
3 eggs
1 1/4 c. whipping cream
1 tsp. vanilla
1 c. sugar
4 c. flour
7 tsp. baking powder
1 tsp. nutmeg
1 tsp. salt

Beat eggs thoroughly. Add cream, vanilla, and sugar, blending well. Combine flour, baking powder, nutmeg and salt. Add to liquid mixture; mix well. Set in refrigerator to chill (overnight). Roll on floured surface about 1/2" thick. Cut, fry drain on paper.

 

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