1/4 c. butter
1 c. graham cracker crumbs
6 oz. bag chocolate chips
6 oz. bag of butterscotch chips (or peanut butter)
1 c. coconut
1 c. chopped nuts
1 c. condensed milk (like Eagle Brand)

Set oven at 325 degrees and melt the butter in a 9 x 13 inch baking pan. Spread crumbs evenly over the melted butter, and add the rest of the ingredients in layers, pouring the milk over last. Bake 25 to 30 minutes. Cut into serving pieces when almost cool.