MANGO COFFEE CAKE 
2 c. sifted flour
1 1/2 c. white sugar
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1/4 tsp. allspice

Put sifted dry ingredients into bowl and mix in other ingredients.

Beat 2 eggs with 1/4 cup milk and add to dry ingredients.

Add:

1/2 c. salad oil
2 c. sliced mangoes

Mix all together. Pour into 9x12 or 8x13 pan and sprinkle with following mixture:

1/4 c. flour
1/2 c. brown sugar
4 tbsp. melted butter
1/2 c. coconut
1/2 c. chopped nuts

Mix above 5 ingredients together and put over batter. 350 degrees, 50 minutes.

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