1/2 lb. ground beef
1 chopped onion
1 chopped green pepper
1 tsp. garlic salt
2 sm. cans Hunts Spanish style tomato sauce
1 can water
1/2 pkg. spaghetti, cooked
1 tsp. Worcestershire sauce

Brown meat; drain off excess fat. Add onions, pepper, garlic salt, and Worcestershire sauce. Cook for 1 minute. Add tomato sauce and water. Cover and cook for 1 to 2 hours. Add to cooked spaghetti and cook for 15 to 30 minutes longer.