4 c. coarsely chopped apples
2 c. sugar
2 eggs
1/2 c. oil
2 c. sifted all-purpose flour
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
1 c. chopped walnuts
1 tsp. vanilla

Combine apples and sugar. Let stand. beat eggs slightly. Beat in oil and vanilla. Mix and sift flour, soda, cinnamon and salt alternately with apple sugar mixture. Stir in walnuts. Pour into greased and floured 13x9 inch pan. Bake at 350 degrees about 1 hour until cake is done. May use a bundt pan.