1 1/2 lb. ground beef
1 c. tomato soup
1 tbsp. chopped onion
1 tbsp. mustard
1 tbsp. Worcestershire sauce
1 tsp. horseradish
1 tsp. salt
1 loaf French bread or buns
1 to 2 tomatoes, sliced
3 sliced American cheese

Blend beef, soup, onion, mustard, Worcestershire sauce, horseradish and salt together. Slice bread or buns in half lengthwise, spread cut surfaces with meat mixture. Broil for 10 to 12 minutes. Put slices of tomato and cheese over meat. Return to broiler until cheese melts. Makes 6 servings.