1 bar (7 oz.) chocolate candy, broken into 8 sections
8 graham cracker squares
8 lg. marshmallows
1 c. cherry or light cherry pie filling

Place 1 piece candy on each cracker. Microwave 4 crackers at a time on high (10) 45 seconds to 1 minute, until chocolate starts to melt. Place 1 marshmallow on each cracker. Microwave 15-30 seconds until soft. Top each with spoonful of cherry filling. Repeat. Makes 8 servings.

You may substitute cherry for peach, raspberry, blueberry or strawberry pie fillings.