1 c. cornmeal (self-rising)
1 c. flour (self-rising)
1/2 c. cream style corn
1/4 c. sugar
1/2 c. onions, chopped
1 c. Longhorn cheese, shredded
1 c. salad oil
1 green pepper, chopped
3 hot peppers, chopped
1 c. milk
2 eggs

Mix the above ingredients together. Bake in 13 x 9 inch pan at 400 degrees for 30 to 40 minutes.