CRABMEAT DIP 
1 (8 oz.) pkg. cream cheese
1 (6 oz.) can crab meat
1/4 tsp. salt
1 tbsp. mayonnaise
1 tsp. horseradish
2 tbsp. chopped onion
Dash of pepper

Mix all together and place in oven proof dish. Bake at 350 degrees for 20 minutes and serve with crackers.

 

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