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SWEET POPPY SEED BREAD | |
3 c. flour 2 1/4 c. sugar 4 1/2 tsp. poppy seed 1 1/2 tsp. baking powder 1/2 tsp. salt 3 eggs 1 1/2 c. milk 1 c. cooking oil 1 1/2 tsp. vanilla 1 tsp. almond flavoring In a large bowl, mix flour, sugar, poppy seed, baking powder, and salt. In another bowl, mix eggs, milk, oil, vanilla and almond flavoring. Add to dry ingredients. Grease and flour 2 loaf pans and pour batter into pans. Bake loaves in 350 degree oven for 1 1/4 hours. Cover with foil for last 15 minutes. Cool in pans for 10 minutes. Remove from pans. Meanwhile make glaze and spoon over warm bread. GLAZE: 1 c. powdered sugar 1/3 c. orange juice 1/2 tsp. almond flavoring 1/2 tsp. vanilla |
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