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HAM AND CHEESE QUICHE | |
1 pie shell, baked 4 eggs, beaten 1/2 - 3/4 c. milk 1/4 tsp. pepper 1/4 tsp. baking powder 1/4 c. chopped onion Sliced fresh mushrooms 1 1/2 c. chopped, cooked ham 1 c. grated cheese, cheddar Garlic salt to taste Salt to taste Combine eggs, milk, pepper, baking powder, salt and onion; beat well. Stir in ham and cheese and mushrooms. Spoon into baked pie shell and bake for 25 to 30 minutes at 425 degrees or until firm in center. |
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