1 prepared pie shell
1 c. cooked ham
1 1/2 c. cheddar cheese
4 eggs
1 c. milk
1/2 tsp. basil
1/8 tsp. pepper
1/8 tsp. salt

Sprinkle ham over pie crust. Sprinkle with cheese. Stir eggs, milk, basil, pepper and salt until mixed but not frothy. Pour over cheese. Bake on a preheated cookie sheet 30 to 34 minutes at 350 degrees until knife inserted in the center comes out clean. Cool 10 minutes before serving.