Results 1 - 10 of 221 for whole wheat yeast rolls

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Put sugar, butter and 1 ... to cool. Place yeast in 1/2 cup warm water. ... and cut into rolls. Let raise again. Bake at 350 degrees until brown.

Mix first 5 ingredients in ... and one pan of rolls, or all rolls. Let rise 1 hour or more. Bake at 350 degrees for 30 minutes in greased pans.

Sift flour into large bowl. ... and eggs. Combine yeast and warm water together; set ... minutes. Shape into rolls and let rise 1 hour. ... for about 25 minutes.

Dissolve yeast in water and honey for ... is in a warm place. Remove and shape into loaves, rolls, or buns. Bake at about 375°F until browned.

Combine hot water (3/4 cup), ... Add 3/4 cup whole wheat. Measure warm water into ... bowl and sprinkle yeast over water; stir until dissolved. ... in half (mixture) roll as for pie crust. Cut ... orange rind (1 teaspoon).



Dissolve yeast in warm water and sugar; ... Alternatively, form into rolls. Brush loaves with egg ... flour may be used also, including oat bran.)

Mix together and let rise ... add to above yeast mixture: Mix slowly and vigorously ... dough rise again. Roll dough out into a square ... inch pan. Place rolls, cut side down, over ... as for cinnamon rolls.

In large bowl, put sugar, yeast and water. Let set until ... into your favorite roll. place in greased pan. ... Using easy yeast rolls recipe, add cinnamon, nutmeg and ... have Hot Cross Buns.

In saucepan combine milk, honey, ... all-purpose flour and yeast. Add liquid. Beat 3 ... mixer. Stir in whole wheat flour. Knead 5 minutes. Let ... nuts. Spread evenly. Roll dough into 15 by 9 ... 12 slices. Place rolls cut side down over nut ... milk to desired consistency.

Dissolve sugar, salt, oil in warm milk and yeast. Add 4 cups flour, ... into biscuit size rolls, put in oiled pans. ... keep good for two weeks.

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