1 c. flour
1 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. ginger
1 c. brown sugar, packed
1 c. oats
1/4 c. vegetable oil
2 tbsp. milk
1 egg
3/4 c. chopped nuts, if you like

Stir together in bowl flour, power, salt, cinnamon and ginger. Add brown sugar and oats. Mix in thoroughly oil, milk and egg. Stir in nuts. Drop by rounded teaspoonfuls. Bake at 375 degrees for 10 minutes. Cool on wire rack.