4 1/2 c. sugar
1/3 c. butter
1 lg. can evaporated milk
1 lg. pkg. chocolate chips
4 sq. unsweetened chocolate
1 pt. marshmallow creme
1 tsp. vanilla
1 to 2 c. nuts, chopped

Mix sugar, milk and butter. Bring to a boil and boil EXACTLY 6 minutes stirring constantly. Remove from heat. Add chocolate chips, squares and marshmallow creme; stir until melted. Add vanilla and nuts. Pour into a jelly roll pan. Cut when cool.