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1 stick butter 3/4 c. flour 1/2 c. sour cream 1 lb. sharp cheese, grated 2 c. milk 1/2 tsp. crazy jane salt 1 tsp. dry mustard 1/4 tsp. cayenne pepper Melt butter, add flour, spices and sour cream. Stir until smooth. Add milk and stir. Add cheese and stir until meted. Serve over English muffin, broiled tomatoes and/or poached eggs. |
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