2 c. flour
2 c. sugar
2 c. pumpkin
1 1/2 c. Wesson oil
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
4 eggs

GLAZE:

1/2 lb. powdered sugar
8 oz. cream cheese
1 stick butter
1 tsp. vanilla

Mix all dry ingredients. Add oil, pumpkin, and eggs. Mix well. Bake in tube pan 1 hour at 350 degrees. Remove from pan when cooled. Spread glaze on cooled cake. Yum!