2 lbs. ground turkey
2 eggs
1/2 c. onions, chopped
1 cube butter
1 c. cream of chicken or mushroom soup
32 salted crackers, crushed
Pinch of sage, season as desired

Saute onions in butter. Mix rest of the ingredients. Add cooked onions and crackers; mix thoroughly. Bake 1 hour at 350 degrees.