3/4 c. water
3/4 c. sugar
1 can Wilderness cherry pie filling
1 (6 oz.) box cherry Jello
1 (No. 2) can crushed pineapple and juice
1 tbsp. lemon juice
1 c. cold Pepsi or Coke
1/2 c. chopped nuts

Combine water and sugar, bring to a boil. Add pie filling; return to boil. Pour boiling mixture over Jello to dissolve. Add pineapple and juice, lemon juice, cola and nuts. Pour into 9 x 13 pan, chill. Serves 8 to 10.