1 (8 oz.) pkg. egg noodles, cooked
1 (13 oz.) can tuna, drained
1/4 c. finely chopped green pepper
1/4 c. finely chopped onion
1 c. milk
2 c. shredded Cheddar cheese
1 tsp. salt
Dash pepper

Combine all of the above ingredients and mix lightly. Pour into 1 1/2-quart casserole; bake 30 minutes at 350 degrees. Yield: 6-8 servings.