1 lg. can crushed pineapple
1 lg. can Comstock cherry pie filling
1 Betty Crocker butter yellow cake mix
Butter
Pecans

In a 9x13x2 inch glass baking dish, pour the crushed pineapple evenly. Next pour the cherry pie filling evenly over the pineapple. Sprinkle the cake mix over the mixture. Sprinkle pecans on top. Dot with butter all over. Bake at 350 degrees for 1 hour.