1 lb. ground turkey
2 tbsp. bread crumbs
1 egg
1/2 tsp. salt
2 tbsp. butter
1 can tomato soup
2 tbsp. brown sugar
4 tsp. Worcestershire sauce
1 tbsp. prepared mustard
1 tbsp. vinegar
1 tsp. onion powder

Mix turkey, crumbs, egg and salt. Shape into meatballs. Place in baking pan. Broil until browned. Pour off fat. In saucepan, warm remaining ingredients. Pour over meat. Cover and bake at 350 degrees for 20 minutes.