1 c. peanut butter
6 tbsp. (3/4 stick) butter, softened
1 1/4 c. sugar
3 eggs
1 tsp. vanilla extract
1 c. all-purpose flour
1/4 tsp. salt
1 (11 1/2 oz., 2 c.) milk chocolate morsels, divided

Preheat oven to 350 degrees.

In large mixer bowl, beat peanut butter and butter until smooth. Add sugar, eggs and vanilla extract; beat until creamy. Blend flour and salt. Stir in 1 cup milk chocolate morsels. Spread into ungreased 13x9 inch baking pan. Bake 25 to 30 minutes or until edges begin to brown.

Immediately sprinkle with remaining milk chocolate morsels. Let stand 5 minutes until morsels become shiny and soft. Spread morsels evenly over top. Cool completely. Cut into 1 1/2 inch bars. Makes 48 bars.