1 can French onion soup
1 can chicken mushroom soup
1 c. uncooked rice
Cooked cut up pieces of turkey
1 c. water

Line bottom of 13 x 9 inch pan with turkey. Pour the rice over turkey. Dilute the soups and pour over the rice and turkey. Add 1 cup water. Bake at 325 degrees for 2 hours. Need to check after 60 minutes or so, may need to add a cup of water.