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SMOKEYLINK CASSEROLE | |
1 can cream of celery soup, or cream of chicken 1 soup can milk 6 c. sliced potatoes 2/3 c. chopped onion 1 c. chopped celery 8 oz. smokey links 1/2 tsp. salt Pepper Corn, optional 2 tbsp. butter Layer potatoes, onion, celery and smokey links in a casserole dish. Mix soup and milk, add salt and pepper. Pour over vegetables and smokey links. Dot with butter. Bake at 350 degrees for 1 1/2 hours. |
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