1 qt. cranberry juice
1 liter Sprite or 7-Up
1 qt. orange juice
1 bottle champagne (your choice)
1 orange, sliced

1 Day Before: Slice orange and lay slices in the bottom of a round Jello mold or tube pan. Pour in just enough cranberry juice to cover the slices and freeze. When that layer is frozen, add 2" of orange juice and freeze. Mix all ingredients in a punch bowl. Dip the bottom of mold in warm water, turn over and release ice ring. Place in punch bowl.