MEXICAN SALAD 
1 lg. head of lettuce
1 can Ranch Style beans, drained
2 tomatoes, cut up
3/4 bottle of Kraft Catalina dressing
Fritos, crushed
1 lb. cheese, grated
1/2 onion, chopped

Prepare lettuce as for any tossed salad. Add beans, tomatoes, onions, cheer and dressing. Mix together and put crushed Fritos on top.

 

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