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MEXICAN SALAD | |
1 lg. head of lettuce 1 can Ranch Style beans, drained 2 tomatoes, cut up 3/4 bottle of Kraft Catalina dressing Fritos, crushed 1 lb. cheese, grated 1/2 onion, chopped Prepare lettuce as for any tossed salad. Add beans, tomatoes, onions, cheer and dressing. Mix together and put crushed Fritos on top. |
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