PINEAPPLE CHEESE CASSEROLE 
2 cans (20 oz.) crushed or tidbits pineapple
2 cups grated cheese
2/3 cup sugar
8 tbsp self-rising flour
1 stick butter (melted)
20 Ritz Crackers, crumbled

Drain pineapple. Mix pineapple and cheese together. Mix sugar and flour together. Combine these and put in greased casserole. Mix cracker crumbs and melted butter together. Spread over pineapple mixture.

Bake 350°F for 30 minutes.

 

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