2 (1 lb.) pkgs. Jimmy Dean sausage
1 pkg. Pepperidge Farm herb seasoned croutons
4 eggs
2 c. Cheddar cheese, shredded
1 can cream of mushroom soup
3/4 tsp. mustard
3 c. milk

Grease 9 x 13 inch pan. Add croutons, cheese, sausage (browned). Beat eggs, mustard and 2 1/2 cups of milk and pour over. The next morning beat 1/2 cup milk and mushroom soup and pour over. Bake at 350 degrees for 1 hour. 6 to 8 servings.