1/3 c. flaked coconut
1/4 c. chopped nuts
1/4 c. sugar
3 tbsp. butter, divided
2 c. Bisquick baking mix
1/4 c. sugar
1 egg
2/3 c.milk
1/2 c. semi-sweet chocolate chips, melted

Heat oven to 400 degrees. Grease an 8 x 8 inch pan. Mix together coconut, nuts, 1/4 cup sugar and 1 tablespoon of the butter; reserved. In another bowl mix the baking mix, 1/4 cup sugar, the remaining butter, the egg and milk; beat vigorously 30 seconds. Spread into prepared pan. Spoon melted chocolate over batter; lightly swirl batter several times for marbled effect. Sprinkle with reserved coconut mixture. Bake until light brown, about 20 to 25 minutes.