Thai Curry - Recipes

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Results 1 - 10 of 41 for thai curry

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1. THAI YELLOW FISH CURRY (GAENG LUENG)

Cut fish into bite size ... together water and curry paste and bring to a ... minutes). Serve over steamed Jasmine rice with Thai chili sauce.

2. LOW-CALORIE THAI RED CURRY CHICKEN

In a non-stick skillet or ... color. Add the curry sauce and chicken to the ... is traditional in Thai cooking to serve cucumber raw ... guaranteed to please! !

3. THAI CURRY STIR-FRY

1. Stir together broth, cornstarch, curry powder, soy sauce and red ... vegetables to wok. Heat through. 5. Serve remaining chicken mixture with rice.

4. THAI GREEN CHICKEN CURRY

Put all ingredients for green curry paste into blender and process ... best made just before serving and my family enjoys it with boiled rice.

5. THAI GREEN BEAN CURRY

Clean and pick green bean ... heat oil. Add curry paste and "fry" until fragrant, ... the flavor of the curry broth. Serve in bowls over rice.

6. THAI GREEN CHICKEN CURRY

The beauty of this recipe ... some of the curry paste for about a minute ... serving. Serve with Thai fragrant rice. Cooks in about ... Serves 3 to 4.

7. THAI CHICKEN CURRY

First prepare curry paste. Place all ingredients except ... steamed long grain rice in which a few pieces of lime or lemon peel have been embedded.

8. PROPER THAI CHICKEN CURRY

First prepare herb and spice mix. In a mortar and pestle place garlic, ginger, chilli, coriander root and palm sugar. Pound to a paste then ...

9. THAI YELLOW CURRY CHICKEN

Note: Pre-cook potatoes and carrots. ... veg. oil, red curry paste, and about one third ... 3 to 5 minutes, until fresh veggies are just done.

10. THAI CHICKEN CURRY

Heat the oil in a saucepan. Stir-fry green curry paste for one minute. Add ... chilies, and fish sauce may be purchased at an Oriental Market.

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