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EASY COFFEE CAKE | |
1 pkg. Duncan Hines Yellow cake mix 1 c. sour cream 1/2 c. salad oil 1/2 c. sugar 1 pkg. instant vanilla pudding 4 eggs 1/2 c. chopped nuts 2 tsp. cinnamon Combine cake mix, pudding mix, eggs, sour cream and salad oil. Beat 5 minutes with electric beater. Pour half into 10 inch greased tube pan. Combine nuts, sugar and cinnamon. Sprinkle 1/2 of this mixture over cake mix. Cover with remaining batter. Top with sugar mixture. Bake 1 hour at 350 degrees. Cool for 30 minutes before removing from pan. |
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