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DENVER POTATO PIE | |
6 eggs 1/4 tsp. salt 3 c. frozen hash browns 4 oz. (1 c.) shredded Cheddar cheese 1/2 c. cooked diced ham 1/2 c. chopped green pepper 1 tomato, thinly sliced (optional) 1/2 tsp. onion powder 1/8 tsp. pepper Heat oven to 350 degrees. Generously grease a 9-inch pie pan. In medium bowl, combine eggs, onion powder, salt and pepper; beat well. Stir in potatoes, 3/4 cup cheese, ham and green pepper; pour into prepared pan. Top with remaining cheese and tomato slices. Bake at 350 degrees for 40-45 minutes or until set. |
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