1 1/2 sticks butter
3/4 c. peanut butter
1 (1 lb.) box powdered sugar

Melt butter and add peanut butter. Stir in powdered sugar. Make into small balls and refrigerate. When cooled out dip in chocolate.

Melt 1 (6 ounce) package chocolate chips with 1/2 cake of wax over hot water. With a toothpick dip each ball in chocolate mixture. Place on cookie sheet and let dry.