1 (4 1/2 oz.) pkg. instant chocolate pudding
1 (4 1/2 oz.) pkg. instant vanilla pudding
1 pkg. devil's food cake mix
12 oz. semi-sweet chocolate chips
1 c. milk
3 eggs
1/2 c. oil
1/2 c. water

Mix dry ingredients; add all other ingredients, beat by hand 6 minutes or with mixer 3 minutes. Pour into greased and floured bundt pan. Bake at 350 degrees for 45 to 50 minutes.