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HAM BALLS | |
6 lb. ground ham 3 lb. ground beef 1 (15 oz.) can bread crumbs 8 eggs 1 qt. milk Black pepper (no salt because it is ham) Roll into balls and cover with mixture of 1 quart ketchup and 1 cup brown sugar. Bake at 350 degrees for 30 minutes. Makes 48 larger balls (individual serving size). NOTE: 1/2 recipe makes 2 cookie sheets of small balls. |
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