2 c. whole kernel corn
1 c. spaghetti noodles, cut up, uncooked
1 c. Velveeta, cubed
1/2 c. melted butter
1/2 c. milk
2 tbsp. chopped onion

Mix all ingredients. Bake in greased casserole and 375 degrees for 1/2 hour with lid on and 1/2 hour with lid off. Stir frequently the last 1/2 hour.